What we grow and produce
Pastured, free-range eggs
Our hens roam free over more than 100 acres of land, protected by our team of Maremma dogs.
Our hens are cared for using a rotational grazing method. This means our hens and their houses (where they perch at night) are moved to different areas of the farm regularly to ensure continuous ground cover for the hens to graze, whilst allowing the previous area of vegetation to recover.
This method also allows hens to behave naturally; i.e foraging for bugs, seeds and worms and frolicking in the sun.
Micro-greens and herbs
Micro-greens are 10-14 day old densely grown vegetables. Studies have shown that in this
phase, key nutrients, minerals, vitamins and antioxidants are most concentrated.
Grown on Amberly, our micro-greens are available as living plants in soil. This means that they can be harvested right before eating, maintaining the nutrient value and flavour.
We offer micro-greens in punnets through our Micro-Market or in subscription trays. Please click here for more information.
Ma’s homemade pantry range
Ma, aka Carol, the matriarch of Amberly.
Known for her generosity and even more generous style of cooking, Ma would never let anything go to waste. So when we had a surplus of Kumquats in our tree at the farmhouse, we thought we’d share some of her marmalade with the people of Canberra.
Consequently, we were approached with requests for Ma’s famous Chilli Jam - and other items that have been popular amongst family and friends over the years. Stay tuned for more, soon to come to Ma’s range.
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